Heart disease is the number one killer
of both men and women in the United States. If you are worried about heart
disease, one of the most important things you can do is to start eating a
heart-healthy diet. Changing your diet can help stop or even reverse heart
disease.
At first, it may seem like there is a lot to learn. But
you don't have to make these changes all at once. Start with small steps. Over
time, making a number of small changes can add up to a big difference in your
heart health.
To have a heart-healthy diet:
Eat more fruits, vegetables, whole grains, and
other high-fiber foods.
Choose foods that are low in saturated
fat, trans fat, and cholesterol.
Limit salt (sodium).
Stay at a healthy weight by balancing the calories you eat with your physical
activity.
Eat more foods high in omega-3 fatty acids, such as
fish.
A
heart-healthy diet focuses on adding more healthy foods to your diet and
cutting back on foods that are not so good for you.
Healthy foods are ones that are high in vitamins, minerals,
fiber, and other nutrients, such as:
Fruits and vegetables.
Beans
(including chickpeas and lentils) and whole grains (such as whole wheat, brown
rice, oats, rye, bulgur, barley, quinoa, and corn).
Oily fish like
salmon, trout, albacore tuna, herring, mackerel, and sardines, which contain
heart-healthy omega-3 fatty acids. You can also get omega-3 fats from omega-3
eggs, walnuts, flax seeds, and canola oil.
Foods to limit are ones that are
high in:
Unhealthy
fats, such as saturated fats, trans fats, and
cholesterol.
Saturated fats are mostly found in animal products,
such as meats and dairy products.
Trans fats include shortening, partially hydrogenated vegetable oils, and
hydrogenated vegetable oils. Trans fats are made when a liquid fat is turned
into a solid fat (for example, when corn oil is made into stick margarine).
They are found in many processed foods, such as cookies, crackers, and snack
foods. Restaurants often use hydrogenated oils for frying foods, so try to
limit fried foods when eating out.
Cholesterol is
found in animal products, such as eggs, dairy products, and meats.
Salt (sodium). You
need some sodium in your diet, but most people get far more than they need. Too
much sodium tends to raise blood pressure. Processed foods and fast foods often
contain a lot of sodium. Try to limit these foods and eat more fresh
foods.
Eating foods that contain unhealthy fats can raise the LDL
("bad") cholesterol in your blood. Having a high level of LDL cholesterol
increases your chance of having clogged arteries (atherosclerosis), which can lead to
coronary artery disease and
heart attack.
Trans fat is especially
bad. It both raises the level of "bad' cholesterol and lowers the "good"
cholesterol in the blood. Try to avoid trans fat as much as possible.
Test Your Knowledge
If I see "partially hydrogenated vegetable oil" on a
food label, I should avoid that food because it contains trans fat.
Shortening, partially hydrogenated vegetable
oils, hydrogenated vegetable oils, and some margarines contain unhealthy trans
fats. Read food labels and try to avoid foods with trans fats and shortening,
partially hydrogenated vegetable oil, or hydrogenated vegetable oils in the
ingredient list. It's a good idea to choose only foods that have 0 grams of
trans fat.
Shortening, partially hydrogenated vegetable
oils, hydrogenated vegetable oils, and some margarines contain unhealthy trans
fats. Read food labels and try to avoid foods with trans fats and shortening,
partially hydrogenated vegetable oil, or hydrogenated vegetable oils in the
ingredient list. It's a good idea to choose only foods that have 0 grams of
trans fat.
A heart-healthy diet is not just for people with existing
health problems. It is good for anyone. (But children younger than 2 should
drink 2% or whole milk, not 1% or skim milk. At age 2, they can switch to
low-fat or nonfat dairy products.) Learning heart-healthy eating habits now can
help prevent heart disease in years to come.
Test Your Knowledge
I need to follow a heart-healthy diet, but my spouse
and kids don't.
A heart-healthy diet is good for anyone. If
your spouse and children don't have heart disease, learning heart-healthy
eating habits now can help prevent heart disease in years to come. Changing the
way your family eats could be one of the best things you ever do for
them.
A heart-healthy diet is good for anyone. If
your spouse and children don't have heart disease, learning heart-healthy
eating habits now can help prevent heart disease in years to come. Changing the
way your family eats could be one of the best things you ever do for
them.
Eat fruits and vegetables. Eat a variety of fruit and vegetable servings every day.
Dark green, deep orange, or yellow fruits and vegetables are especially
nutritious. Examples include spinach, carrots, peaches, and
berries.
Eat a variety of grain products every day. Include whole-grain foods that have lots of
fiber and nutrients. Examples of whole grains include
oats, whole wheat bread, and brown rice.
Eat fish at least 2 times each week. Oily fish, which contain omega-3 fatty
acids, are best for your heart. These fish include tuna, salmon, mackerel, lake
trout, herring, and sardines.
Limit saturated fat and cholesterol. To limit
saturated fat and
cholesterol, try to choose the following foods:
Lean meats and meat alternatives like beans or
tofu
Fish, vegetables, beans, and nuts
Nonfat and
low-fat dairy products
Polyunsaturated or monounsaturated fats,
like canola and olive oils, to replace saturated fats, such as butter
Read food labels and limit the amount of trans fat you eat. Trans fat raises the levels of LDL ("bad')
cholesterol and also lowers high-density lipoprotein (HDL, or "good")
cholesterol in the blood. Trans fat is found in many processed foods made with
shortening or with partially hydrogenated or hydrogenated vegetable oils. These
foods include cookies, crackers, chips, and many snack foods.
Choose healthy fats. Unsaturated fats, such
as olive, canola, corn, and sunflower oils, are part of a healthy diet. But all
fats are high in calories, so watch your serving sizes.
Limit salt (sodium). Limit sodium intake to less
than 2,300 mg of sodium per day (about one teaspoon). Choose and prepare foods
with little or no salt. Watch for
hidden sodium in foods.
Eat only as many calories as you need to stay at a healthy weight. Learn
how much is a serving, and then check your portion sizes. Limit drinks with
added sugar and high-fructose corn syrup. If you want to lose weight, increase
your activity level to burn more calories than you eat.
If you drink alcohol, drink in moderation. Limit alcohol
intake to 2 drinks a day for men and 1 drink a day for women. See a picture of
a standard drink.
Limit added sugar. Limit
drinks and foods with added sugar.
When you are eating away from
home, try to follow these heart-healthy diet tips.
You can get even more benefit from making diet changes if
you also get plenty of exercise and don't smoke.
But you don't
have to be perfect, and you don't have to do it all at once. Make one or two
changes at a time. As soon as you are used to those, make another one or two
changes. Over time, making a number of small changes can add up and make a big
difference in your health.
Here are some ideas about how to get
started:
Choose whole-grain bread instead of white
bread.
Have a piece of fruit instead of a candy bar.
Try to eat at least 5 servings of fruits and vegetables every day. Add one or
two servings of fruits and vegetables to your day. Slowly add more servings
until you are eating at least 5 servings a day.
Switch from 2% or
whole milk to 1% or nonfat milk.
Instead of meat, have fish for
dinner. Brush it with olive oil, and broil or grill it.
Switch
from butter to a cholesterol-lowering soft spread. Use olive or canola oil for
cooking.
Use herbs and spices, instead of salt, to add flavor to
foods.
It may take some time to get used to new tastes and habits,
but don't give up. Keep in mind the good things you are doing for your heart
and your overall health.
Not all fats are bad for you. Fat is an
important nutrient. The problem comes when you eat too much fat or the wrong
kind of fats. Saturated fats, trans fats, and cholesterol are unhealthy types
of fat. Unsaturated fats like canola and olive oils are good for you if you use
them in moderation.
Not all fats are bad for you. Fat is an
important source of energy for the body. The problem comes when you eat too
much fat or the wrong kind of fats. Saturated fats, trans fats, and cholesterol
are unhealthy types of fat. Unsaturated fats like canola and olive oils are
good for you if you use them in moderation.
Now that you have read this
information, you are ready to eat a more heart-healthy diet.
Talk with your doctor
If you have questions about
this information, take it with you when you visit your doctor or dietitian. You
may want to mark areas or make notes in the margins where you have
questions.
If you would like more information on eating a
heart-healthy diet, the following resources are available:
Organizations
National Women's Health Information
Center
8270 Willow Oaks Corporate Drive
Fairfax, VA 22031
Phone:
1-800-994-9662 (202) 690-7650
Fax:
(202) 205-2631
TDD:
1-888-220-5446
Web Address:
www.womenshealth.gov
The National Women's Health Information Center (NWHIC)
is a service of the U.S. Department of Health and Human Services Office on
Women's Health. NWHIC provides women's health information to a variety of
audiences, including consumers, health professionals, and researchers.
National Heart, Lung, and Blood Institute
(NHLBI)
P.O. Box 30105
Bethesda, MD 20824-0105
Phone:
(301) 592-8573
Fax:
(240) 629-3246
TDD:
(240) 629-3255
E-mail:
nhlbiinfo@nhlbi.nih.gov
Web Address:
www.nhlbi.nih.gov
The U.S. National Heart, Lung, and Blood Institute (NHLBI)
information center offers information and publications about preventing and
treating heart, lung, and blood diseases.
American Heart Association (AHA)
7272 Greenville Avenue
Dallas, TX 75231
Phone:
1-800-AHA-USA1 (1-800-242-8721)
Web Address:
www.americanheart.org
Call the American Heart Association (AHA) to find your
nearest local or state AHA group. AHA can provide brochures and information
about support groups and community programs, including Mended Hearts, a
nationwide organization whose members visit people with heart problems and
provide information and support. AHA's Web site also has information on
physical activity, diet, and various heart-related conditions.
Food and Nutrition Information
Center
10301 Baltimore Avenue
Suite 105
Beltsville, MD 20705
Phone:
(301) 504-5414
Fax:
(301) 504-6409
Web Address:
www.nal.usda.gov/fnic
This U.S. Department of Agriculture Web site has
information about nutrition, food labels, weight, dietary guidelines, food
safety, supplements, nutrition research, and more.
American Heart Association (2006). Diet and lifestyle
recommendations revision 2006. Circulation, 114(1):
82-96. [Erratum in Circulation, 114(1): e27.]
Gidding SS, et al. (2005). Dietary recommendations for
children and adolescents: A guide for practitioners. Consensus statement from
the American Heart Association. Circulation, 112:
2061-2075.
This information does not replace the advice of a doctor. Healthwise disclaims any warranty or liability for your use of this information. Your use of this information means that you agree to the Terms of Use. How this information was developed to help you make better health decisions.